Adding a penny per ounce tax to sugar-sweetened beverages could slow the growth of obesity in the U.S.—and could raise billions of dollars for obesity prevention and other health programs, according to a new analysis by seven public health experts in The New England Journal of Medicine.(1) Continue reading
Nutrition News
Video: Easy dinner, pyramid style
Coverage from Spices of Life, Featuring Lilian Cheung Continue reading
The Fertility Diet: Groundbreaking Research Reveals Natural Ways to Boost Ovulation and Improve Your Chances of Getting Pregnant
The Fertility Diet: Groundbreaking Research Reveals Natural Ways to Boost Ovulation and Improve Your Chances of Getting Pregnant (McGraw-Hill), by Jorge Chavarro, M.D., Sc.D., Walter Willett, M.D., Dr.P.H., and Patrick J. Skerrett offers couples a diet and lifestyle plan that can help improve fertility, naturally—and is good for overall health, during pregnancy and beyond. Continue reading
Obesity Epidemiology
Obesity Epidemiology (Oxford University Press) provides an in-depth look at the latest research on all facets of obesity—its definition, measurement, causes, and consequences. Continue reading
Excess Weight Is Not Good for You
A Closer Look at Obesity, Health Risks, and Mortality Writing in the November 7, 2007, Journal of the American Medical Association, federal researchers concluded that being overweight isn’t associated with the chances of dying from heart disease or cancer. (1) Even more surprisingly, they found that overweight may be associated with lower risks of […] Continue reading
Eat Well and Keep Moving, 2nd Edition
Eat Well & Keep Moving, Second Edition (Human Kinetics) by Dr. Lilian Cheung, Hank Dart, Sari Kalin, and Prof. Steve Gortmaker is a school-based program that equips children with the knowledge, skills, and supportive environment they need to lead more healthful lives by choosing nutritious diets and being physically active. Continue reading
Planet Health: An Interdisciplinary Curriculum for Teaching Middle School Nutrition and Physical Activity, Second Edition. Champaign: Human Kinetics.
Planet Health: An Interdisciplinary Curriculum for Teaching Middle School Nutrition and Physical Activity, Second Edition. Champaign: Human Kinetics (Human Kinetics), by Carter J, Wiecha J, Peterson K, Nobrega S, and Gortmaker SL. Continue reading
Ask the expert: Omega-3 fatty acids
The Expert: Dr. Frank Sacks Professor of Cardiovascular Disease Prevention, Department of Nutrition, Harvard School of Public Health 1. What are omega-3 fatty acids, and why should I make sure to include them in my diet? Omega-3 fatty acids (also known as n-3 fatty acids) are polyunsaturated fatty acids that are essential nutrients for health. We […] Continue reading
Ask the expert: Vitamin D and chronic disease
The Expert: Dr. Edward Giovannucci Professor of Nutrition and Epidemiology, Departments of Nutrition and Epidemiology, Harvard School of Public Health 1. There’s been a lot of news lately about vitamin D’s role in prevention of cancer, heart disease, and other chronic diseases. What do we know today—and what questions remain? Vitamin D has a well-established role […] Continue reading
Ask the expert: Controlling your weight
The Expert: Dr. Walter Willett Fredrick John Stare Professor of Epidemiology and Nutrition, Departments of Nutrition and Epidemiology, and Chair, Department of Nutrition, Harvard School of Public Health 1. How much control do we have over our body weight? And how much of our weight is controlled by our genes? Genes do play a role […] Continue reading